Jan 14, 2015


Lori Hamilton and her staff had their work cut out for them earlier this week as they were busy preparing for the unofficial opening of the Country Cafe and Bakery, which opened its doors to the public on January 10.

In November of 2014, Hamilton, who is a long-time resident of Harrowsmith, took over the lease of the business space located next door to the Harrowsmith Variety Store, just north of the intersection of Road 38 and Rutledge Road. Since then she and her husband Orville have been busy renovating the new space. The renovations have included brand new men’s and women’s washrooms, new glass display cabinets, new electrical and plumbing, and of course a fresh new coat of paint.

When I visited earlier this week, Lori and her staff were busy baking up a wide assortment of the daily fare that they will be offering their customers, including fresh-baked muffins, cookies, bars, cinnamon buns, and also a wide variety of pies and fresh-baked breads. Hamilton said that a big part of her business will be her specialty: made to order cakes, which are perfect for weddings, anniversaries and other special events, including Valentine's Day coming up in February.

The bakery that formerly occupied the space was only a take out establishment, but the new Country Cafe and Bakery is a totally separate entity from the convenience store. It offers customers five comfortable tables where they can sit down, relax and “dine in”, choosing from a full menu of breakfast and lunch entrees, all prepared fresh on site. They include hot daily soups, and a wide selection of sandwiches (roast beef, pastrami, turkey and smoked ham, to name a few), each of which comes with a choice of fresh vegetable toppings and condiments. A daily selection of home-made hot entrees including chili, lasagne, cabbage rolls, meat stews and casseroles will also be available as well. Hamilton, who worked for over three decades in the dietary departments of various nursing and retirement homes as both a cook and a server, said that she has ample experience in the fields of food preparation and customer service, which have prepared her well for this new undertaking. “I have always enjoyed cooking and baking and entertaining people and this kind of business offers me a chance to do what I love right here in the community. I am hoping that local residents will appreciate having a friendly place to enjoy a meal, and/or snack while socializing with friends, family and neighbours.” Hamilton is planning an official grand opening celebration on Saturday, February 7 from 8 a.m. – 4 p.m. and on that day she and her staff will be offering guests free sample goodies, beverages and door prizes from 11 a.m. –1 p.m. Hamilton, who will be cooking and serving at the bakery while also running the business, said that the challenges of opening a new business, especially the long hours, will be tough but she stressed that the benefits far outweigh the challenges. “This is a new adventure for me and a new chapter in my life and it is something that I have dreamed of doing for years so I am really excited about it.”

The Country Cafe and Bakery is located at 4937 Road 38 in Harrowsmith and is open Monday to Friday from 6 a.m.- 5 p.m. and on Saturdays and Sundays from 8 a.m.- 4 p.m. For more information call 613-372-5883.

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