The Ontario Comradeship | Aug 09, 2017
Royal Canadian Legion Branch 425 has been having Friday night suppers for many years now. The suppers have ranged from roast beef, spaghetti, roast pork, and the list goes on. Over the years our amazing and dedicated cooks have of course gotten older and are not able to do it anymore. These Friday night meals have been a night to sit down to a great meal, to visit with friends we haven’t seen for a while, and to catch up on all the old and new gossip.
Well, the time has come for new cooks to ‘belly’ up to the stove and show off their cooking skills. There are usually three to a team and of course one should be the ‘team leader’. If you are interested in hosting one Friday night or more, please contact Bob Olmstead.
Please consider, we really need your help if we are going to continue with these Friday night suppers.
More Stories
- Joint the 450 Challenge - Blood Drive in Sharbot Lake
- Lions Club of Land O'Lakes Roar
- Frontenac Heritage Festival Recovers From A Near Death Experience
- Changes to Safe Properties Bylaw Spark a Major Reaction from CF Residents
- Robert Hogan Bus Lines Give Back
- Frontenac County to Require ATV Riders to Pay for Trail Use
- Snow Social in Sydenham
- Lessons From the Past
- Chicken Bylaw Becoming a Reality in Addington Highlands
- Central Frontenac Says No More Pickleball in Piccadilly Hall